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MEAT AND MEAT PRODUCTS: TECHNOLOGY CHEMISTRY AND MICROBIOLOGY

FOOD SCIENCE

MEAT AND MEAT PRODUCTS: TECHNOLOGY CHEMISTRY AND MICROBIOLOGY

By VARNAM ALAN H & SUTHERLAND JANE P

Rs. 1,990.00 Send Query
ISBN 13
9788184896381
ISBN 10
N/A
Publisher
SPRINGER
Year
2010
Pages
Binding
PB

Description

N/A

Table of Contents

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